Alpine-Cheese Organic, mild (2024)
26 Fr./kg
This cheese only matures for 2-10 months in our cheese cellar and therefore has a naturally mild flavor. It was made on the fire in our alp "la Neirivue" from the farm's own raw milk.
Our happy alpine cows eat over a hundred different herbs and grasses every day and drink the crystal-clear water of the Alps. The milk is therefore rich in unsaturated fatty acids.
Ingredients
Organic raw milk, 45% fat content in dry matter (F.I.T.)
Labels
BioSuisse (Bud), naturally gluten-free (but may contain traces of gluten), nut-free, vegetarian
Origin
From the farm's own production
Organic certificate
CH-BIO-006 - bio.inspecta AG, CH-5070 Frick
Alpine-Cheese Organic, mild (2024)
26 Fr./kg
This cheese only matures for 2-10 months in our cheese cellar and therefore has a naturally mild flavor. It was made on the fire in our alp "la Neirivue" from the farm's own raw milk.
Our happy alpine cows eat over a hundred different herbs and grasses every day and drink the crystal-clear water of the Alps. The milk is therefore rich in unsaturated fatty acids.
Ingredients
Organic raw milk, 45% fat content in dry matter (F.I.T.)
Labels
BioSuisse (Bud), naturally gluten-free (but may contain traces of gluten), nut-free, vegetarian
Origin
From the farm's own production
Organic certificate
CH-BIO-006 - bio.inspecta AG, CH-5070 Frick
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